The LIMITED Springbank 1991 31 Year Old from the Connoisseur Collection is a rare single cask release that exemplifies the character and craftsmanship of one of Scotland’s most revered distilleries. Matured for over three decades in a single bourbon hogshead, this whisky offers remarkable depth. Individually numbered and presented in an exquisite crystal decanter, it reflects both exclusivity and heritage, appealing to serious collectors and discerning enthusiasts alike. As part of LIMITED’s prestigious Connoisseur Collection, this bottling stands as a testament to Springbank’s legacy and the artistry of long-term maturation.

Bottled at 48.3% abv, expect balancing rich notes of ripe fruits and toffee with layers of oak and subtle maritime influence. 

Discover the limited-edition Tobermory 1995, a remarkable single malt that has been carefully aged for 27 years in a single bourbon hogshead. Distilled on the Isle of Mull, the island’s only distillery, Tobermory whiskies are known for their distinct, island-inspired character that sets them apart from others. This 53.4% ABV expression offers a vibrant experience.

Expect a nose of orchard fruits, citrus, and a touch of spice, complemented by subtle chocolate and cherry undertones. On the palate, you’ll savour a rich blend of ginger, vanilla, toffee, oak, and a hint of coffee, all wrapped in a creamy mouthfeel. The finish is long and spiced, with lingering notes of citrus, coffee, chocolate, and ginger.

This is the third bottling in The Casks of Lindores series of limited whiskies, this time from a batch of Oloroso sherry butts. A beautiful looking dram with a deep and rich colour from the cask influence, bottled at a lovely 49.4% abv.

Aromas of dates, milk chocolate, vanilla and molasses lead to a palate of spicy ginger and cinnamon with dried fruits and walnuts.

This rare UK-exclusive single cask release from Lindores Abbey Distillery showcases the Lowland single malt in a distinctive Ex-Rum Peated Cask. Filled in 2019 and bottled in 2025, Cask 385 has yielded just 231 bottles at a robust 59.1% abv, with no chill filtration and no added colouring.

The nose reveals soft peat smoke entwined with a hint of sea breeze and subtle maritime notes. On the palate, toffee apple and muscovado sugar give way to delicate floral tones and a warming cinnamon spice, underpinned by earthy peat and a savoury coastal character. The finish lingers with gentle smoke and light toffee, making this an elegant yet quietly powerful dram for those who appreciate rarity and craft.

Named for the Lindores monk who first distilled ‘aqua vitae’ at Lindores Abbey in 1494, this is Batch Two of the distillery’s Friar John Cor ‘Cask Strength Congregation Batch’. The Lowland single malt has been matured in a combination of bourbon, STR and peated rum casks, before being decanted at a cask strength of 60.9% abv. Free from chill filtration or added colouring.

Expect sweet and fruity aromas of maple syrup, banana, apples and cinnamon, along with subtle waves of earthy peat. On the velvety palate, we find ripe pear, roasted banana, mixed spice and caramelised nutty almonds followed by more earthy peat and a hint of coastal air. A long lasting finish of plenty character.

A fabulous new release from the Lindores Abbey Distillery. This impressive expression has been matured in STR (shaved, toasted, and re-charred) red wine barriques before being bottled at 49.4% abv. This whisky is the second release in the fabulous Casks of Lindores series.

Delicate on the nose, this dram has plenty of butter, cinnamon, and vanilla. Expect a smooth and vibrant palate, with sweet red berries and rich plums before leading into a long finish which is full of caramel.

A simply stunning single malt. This Speyside expression spent 15 years maturing before being bottled at 43% abv for Gordon & MacPhail’s Distillery Labels series. 

On the nose, there are aromas of sweet pastry, port, and rich chocolate. The palate has notes of anise, baking spices, and thick toffee before leading into the long and woody finish.