Showing 81–100 of 4416 results
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anCnoc 18 Year Old
$92.00 Availability: In StockanCnoc 18 Year Old has spent its 18 year long life in a combination of Spanish oak ex-sherry casks and American oak ex-bourbon barrels creating a dram bursting with the best of both casks – honeyed vanilla sweetness with rich, full bodied dried fruits and spice. Bottled in its natural form, the whisky is left at 46% abv and free from chill filtration or added colouring.
The nose opens with chocolate orange, rich dried fruits, leather and warming spice. The palate showcases bold notes of caramel covered fruit loaf with candied citrus peel moving to a peppery warmth and finishing smooth and sweet.
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anCnoc 1975
$291.00 Availability: In StockLimited to only 1590 bottles worldwide this limited edition from anCnoc has won praise from all corners of the world. Matured in Spanish and American oak casks to help create a flavour full of spice, rich fruit cake and sticky toffee pudding! If you like rich whiskies this will blow your mind!Bottled at natural cask strength of 44.2% volume. -
anCnoc 2006 Sherry Cask
$153.00 Availability: In StockA stunning single cask anCnoc, exclusive to The Whisky Shop. This versatile sherry cask matured dram was distilled in 2006 and was bottled in 2022 at 57.6% abv. The expression is free from chill filtration and artificial colouring. Just 216 bottles of this fabulous whisky have been produced.
The nose has caramelised sugar, buttery popcorn and tangy citrus fruits complemented with aromatic flavours of spiced fruit cake. On the palate, there are delicate earthy notes, vanilla custard, and creamy dark chocolate with ground nutmeg and candied lemon peel before leading into the full-bodied finish with zingy fresh fruit and a warming spice.
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anCnoc 2007 #660
$97.00 Availability: In StockThis Highland single malt from anCnoc was distilled at Knockdhu Distillery in 2007 and laid down in a single ex-bourbon cask #660 to mature for more than a decade. Bottled in 2020 at a natural cask strength of 53% abv, this expression has been specially selected for The Whisky Shop and our customers. Just 252 bottles have been filled, each one individually numbered.
The nose is rich and sweet with stewed dark fruits, vanilla and gummy bears, with undertones of warming spices in the background. Creamy toffee sweetness fills the palate, alongside hints of caramelised apples. It’s a complex, rich and spicy dram, with citrus notes developing with the addition of water. The finish is well-balanced, with lingering spicy notes and dark chocolate. Simply delicious – we hope you think so too!Â
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anCnoc 2009 Limited Release
$49.95 Availability: In StockA 2009 vintage, a testimony to Highland single malt whisky. This particular expression matured in a combination of Spanish and American oak casks. Distilled in 2009, it was awoken from its slumber in 2021, and uses the time-honoured techniques which has made anCnoc a beloved name. This whisky is free from any chill filtration or artificial colouring, and is presented at 46% abv.
The nose harbours big oaky notes, with hints of orchard fruits, toffee, honey, and citrus. The palate is rich, spicy, with sweet hints of butterscotch, green apples, and dark chocolate. The finish is smooth, luxurious, and moreish.
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anCnoc 22 year old
$84.99 Availability: In Stock‘A fantastic 22 year old edition of whisky from Knockdhu Distillery (aka anCnoc), bottled at 46% with no colouring or chill filtration. This expression is from a mix of American ex-bourbon casks and Spanish ex-oloroso butts, which adds a bit of Highland smokiness to anCnoc’s traditionally soft style.
Plenty aromas of spicy old oak, apple crumble, sugared almonds, with fruitcake notes. This develops into toasted oak, followed by the fruit and chocolate coming through mid-palate. A slight dryness on the finish, with earthiness and woodspices.’
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anCnoc 24 Year Old
$162.00 Availability: In StockAnCnoc 24 year old is a single malt whisky from Knockdhu distillery in the Scottish Highlands. This versatile Highland whisky represents a modern-style distillery using traditional methods. Aged in a combination of bourbon and sherry casks, before being bottled at 46% abv, free from chill filtration and artificial colouring.
The nose is sweet with winter spices, vanilla and a touch of citrus fruits. On the palate, more spiciness, citrus and honey, with a touch of leather indicative of the age of the liquid. A long and satisfying finish.
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anCnoc Cutter
$73.00 Availability: In StockMore ashy, with a slight apple-core bitterness. Leather and spicy vanilla is there too, lingering at the back, accompanied by sharper notes of pink grapefruit and ripe orchard fruits. Elegant and long. A kaleidoscope of spicy and peaty notes that die out with a juicy burst and a loud call for another sip. -
anCnoc Flaughter Peated
$78.00 Availability: In StockIn 2004 the Distillery set about creating a heavily peated spirit in homage to the malt’s peaty origins. And thus the limited edition Peaty range was borne each taking their name from Peat cutting tools. The Flaughter spade is used to remove the top layer of peat which is richer and more rooty and this gives a smokier flavour to the whisky. -
anCnoc Peat
$83.00 Availability: In StockThis Highland single malt has been distilled at Knockdhu using barley peated to 40ppm. Matured in ex-bourbon barrels before receiving a second maturation in sherry casks, this limited edition expression has been bottled at 46% and released to celebrate the 125th anniversary of the Knockdhu distillery – home of anCnoc whisky.
The nose has smoked oak and cured meats. The palate brings sweet caramel and toasted oak with a slight medicinal aspect, before a long and rich finish with notes of raisin and wood smoke.
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anCnoc Peated Sherry Cask
$50.00 Availability: In StockA fresh take on the delicious sherry cask finish, this limited edition expression combines dark fruit flavour, with earthy peat to create a bold and surprising single malt. Hand crafted by a small, passionate team of distillers, the time-honoured methods of Knockdhu distillery shine in this fabulous balance of two notably strong flavours. Presented at 43% abv, free from chill filtration and at natural colour.
The nose opens with sweet honey and tropical fruits, with hints of cinnamon and toffee, all enveloped in delicate campfire smoke. The rich palate offers notes of toffee apple, warming spices, deep vanilla and subtle peat smoke, before leading to a long finish of wood smoke, caramel and more sweet vanilla.
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anCnoc Peatheart
$61.00 Availability: In StockDistilled at Knockdhu in the Scottish Highlands, anCnoc Peatheart is a peated expression of anCnoc single malt. Crafted with barley peated to 40ppm (phenol parts per million) and matured in bourbon casks for more than ten years, this expression is bottled at a strength of 46% abv.
The nose is smoky and fruit with pear, apple, citrus and a touch of tobacco. The palate is smoky and sweet with chocolate, vanille, lemon, leather and stewed apple notes, before a warming smoky finish.
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anCnoc Peatheart Batch 2
$53.00 Availability: In StockDistilled at Knockdhu in the Scottish Highlands, anCnoc Peatheart Batch 2 is a peated expression of anCnoc single malt. The second batch of its kind, this expression has been once again crafted with barley peated to 40ppm (phenol parts per million) and matured in bourbon casks for more than ten years, before being bottled at a strength of 46% abv.
The nose is has understated smoke and soft fruit, balanced with pineapple, citrus and a touch of tobacco. The palate is full and rich with wine gums, chocolate, vanilla, lemon, leather and stewed apple notes, before a warming smoky finish.
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anCnoc Peatheart Batch 3
$65.00 Availability: In StockA heavily peated single malt, at 34ppm, Batch 3 of the superb anCnoc Peatheart certainly lives up to its name. The heart of the Scottish peatlands is found in the north-west, where Knockdhu distillery finds its remote home. This is the valuable fuel for this expression, which holds peat at the centre of its taste profile. Presented at 46% abv, free from chill filtration and at natural colour.Â
Aromas of sweet barbeque and earthy peat mingle with honey and sweet spice, which combine to create a fragrant, grassy character on the nose. The palate brings the smoke, peaty and layered upon green apple, citrus and vanilla bean sweetness. Hints of oily smoke arise, lingering on into the lengthy finish and joined by a sweet spice.
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anCnoc Peter Arkle Bricks
$70.00 Availability: In StockNose: honey, lemon, apples and vanilla with a touch of leather and orange zest.
Palate: spicy and vibrant with citrus, sherry and dark chocolate.
Finish: long and smooth with orange and sherry aspects.
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Angostura 1787 15 Year Old Dark Rum
$81.00 Availability: In StockThis Angostura 1787 commemorates the year that the first sugar mill in Trinidad was built, at the famous Lapeyrouse sugar plantation. It is made from a hand-selected variety of rums, each of which has been ageing for 15 years in charred oak barrels. A combination of traditional ageing practices with contemporary blending expertise, this is the crème-de-la-crème of the House of Angostura.
The nose is one of banana, dried fruit, and oaky notes. Dried prunes, sweet balanced oak notes intertwine with toffee and caramel on the palate. The finish is long, dry, and crisp.
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Angostura 1824 12 Year Old Rum
$64.00 Availability: In StockThis premium rum is hand-selected from casks at Angostura distillery in Trinidad and Tobago. The chosen rum is then matured in American oak bourbon casks for at least 12 years when it is blended and re-casked. Bottled at 40% abv.
Aromas of raisin, leather, orange zest and black cherry on the nose, with hints of vanilla, cocoa and nutmeg. The palate confirms the aromas, with the addition of coffee, nuts and honey flavours, before a lengthy finish of chocolate and sweet spice.
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Angostura Aromatic Bitters
Original price was: $18.00.$15.00Current price is: $15.00. Availability: In Stock- Distillery/Brand
- Angostura
- Classification
- Spirit Drink
- Region
- Rest of the World
- Size
- 20cl
- ABV
- 44.70%
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Angostura Cocoa Bitters
$16.00 Availability: In StockReleased in 2020, Angostura’s Cocoa Bitters are only the third expression to have made an appearance since the original bitters were released nearly 100 years ago in 1824.Â
These cocoa bitters are made with Trinitario cocoa nibs harvested from beans grown on Trinidad, where Angostura is made. Trinitario is widely considered to be the world’s finest cocoa hybrid and produces flavours that can range from fruity to floral.
Angostura cocoa bitters provide top notes of rich bitter, floral, nutty cocoa with a bold infusion of aromatic botanicals provide endless possibilities to remix classic cocktails and put a luxurious spin on a main dish or a sweet treat.Â
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Angostura No1 Cask Collection
$99.00 Availability: In StockA blend of 22-year old rums, this delectable expression from Angostura has been matured in first-fill Oloroso sherry casks. Taking a note from the Scotch whisky industry, the rum is smooth and complex with plenty of dried fruit and roasted nut flavour. Bottled at 40% abv.
