Harrington Dry Gin blended with juice from a crop of rhubarb originally grown in the kitchen garden of Buckingham Palace during the reign of Queen Victoria.This alluring pink gin is voluptuous on the palate with a sweet and tangy royal rhubarb explosion. Winner of a silver award at the 2015 IWSC.

Presented in a limited edition gift tin, this 20cl is made with Warner Edwards Harrington Dry Gin, blended with the juice of rhubarb from a crop originally grown in the kitchen garden of Buckingham Palace during the reign of Queen Victoria. This alluring pink gin is voluptuous on the palate with a sweet and tangy royal rhubarb explosion. Best enjoyed with plenty of ice and your choice of tonic.

A sumptuous chocolate rum from Wester Distillery. Bottled at 40% abv, this expression is infused with cocoa husks from the Dominican Republic that are sourced from Bare Bones Chocolate, a Glasgow chocolatier. Full of rich flavours of dark chocolate, this is an outstanding expression for coffee and rum lovers alike!

An exciting coffee rum from Wester’s exceptional range. Made with real Brazilian coffee beans, this expression was bottled at 40% abv. This top-notch dram is perfect enjoyed neat or in a number of coffee-based cocktails.

This wheat vodka is produced at the acclaimed Buffalo Trace distillery in Frankfort, Kentucky. Taking its name from Master Distiller Harlen Wheatley, this expression is distilled ten times and triple filtered to ensure a smooth and balanced profile. Bottled at a strength of 41% abv.

The nose is pure and crisp, while the palate brings hints of soft vanilla. Can be enjoyed on its own or in a classic cocktail.

The first That Boutique-y Whisky Company bottling from the White Peak Distillery, this is a single malt English spirit. This spirit is matured for two years in an STR red wine hogshead cask. At 50% abv, this is a limited release of 548 bottles. The first batch single cask expression may not have been aged long enough to be called a single malt whisky, but it still packs in an interesting depth of flavour. One for those looking to try a truly unique expression.

Green apple, coconut, sea salt salinity and herbal thyme arrives on the nose. The palate is malty, with black cherry, dark chocolate, and a lick of peat. The finish continues in this vein, with rich toffee, and sweet and earthy notes.

Get ahead of the curve and be the first to get your hands on these must-have decorations for Christmas 2021. A cult hit with a growing appeal; this is one of our most popular Christmas gifts. Each one is painted with a beautifully detailed festive scene, and a sparkling gold ribbon to hang them from. Each one is filled with the greatly-sought-after Winter Berry Flavour Gin Liqueur, a twist on the Snow Globe Gin Liqueur, a smooth and effervescent combination of blackberries, redcurrants, and blueberries. But that is not all, each one is also topped up with a sprinkle of 23 carat edible gold leaf, creating a shimmering wonderland of golden snowflakes inside, each bauble also being illuminated by a lamp. A gift that looks spectacular and is full of festive flavours, expect a queue to see these Christmas lights turn on!

Expect a nose full of winter berries, and a dry palate with hints of blackberries and redcurrants. The finish is sweet, with hints of raspberry jam.  

Keep warm and cosy this festive season. Lying within this gift pack are six gins that are designed to be drunk in a warm house with special people.

This delightful gin from Manchester’s Zymurgorium is made with Marmalade crafted by the Duerrs, the UK’s oldest family owned preserves producer. Bottled at 40% abv, each bottle is hand-numbered by both batch and bottle number.Aromas of fresh orange marmalade and a creamy, bittersweet citrus taste.

This gin liqueur is made with a unique combination of natural violet flavouring and 20 botanicals at Manchester’s first gin distillery, Zymurgorium. Bottled at 18.7% abv, it’s great on its own, mixed with lemonade or tonic, added to ice cream or used in home baking.