From The First Editions, this single malt Scotch whisky hails from Glengoyne distillery. The spirit has been aged within a single sherry cask for 15 years, before being bottled at 46% abv. One of only 188 bottles. Free from chill filtration and at natural colour.

A nose of vanilla, lemon and pepper leads to a palate full of fudge, chocolate and apples. Lingering spices on the lengthy finish.

The First Editions range offers single cask whiskies bottled at natural strength, with no colouring and no chill filtration. True to its name, each cask is chosen for its individuality, character and collectability, much like a rare book. Label colours indicate the whisky’s region of origin, while every bottle is individually numbered and presented in its own gift tube. A First Editions release is not only a fine dram but also a worthy addition to any whisky collection.

First Editions Glentauchers 2012 12 Year Old HL21825 is an Speyside dram, bottled in 2025 at 46% abv. One of only 369 bottles produced from a PX Hogshead, you’ll find a sweet and fruity nose of lemon zest, pear, and vanilla custard. The palate is full of sugar and sweetness with notes of barley sugar, strawberry syrup, and honeycomb. The finish continues this trend by being long and indulgent.

A phenomenal single barrel bourbon from Four Roses. Beautifully balanced and smooth as silk, this is sweet, rich and potent with very appealing menthol notes, precious woods and delicious spices. Instead of using a mixture of recipes and bourbons, this whiskey is what it says on the bottle: one cask, one recipe.

Aged for a minimum of seven years, the recipe comes from a ratio of 60% corn, 35% rye, and 5% malted barley. A high rye content gives this single barrel a kick of spice and expect some fruit and oak notes to follow. This award-winning expression will give any bourbon a run for its money.

This exquisite brandy from Fundador has been matured within casks which previously held 15-year-old Amontillado sherry. Bottled at 40% abv.

Expect layers of dried fruit, almond and hazelnut on the nose, with a warming palate full of nuts and seasoned wood flavour. Caramel and baking spices emerge in the stunning finish. 

Transport yourself to Campbeltown in the year 1815 – there were rum casks from across the Atlantic Ocean on sale in the town! This Double Cask dram pays homage to that rich history by taking Glen Scotia spirit matured in ex-bourbon casks and finishing it off for eight months in ex-Demerara rum barrels from Guyana for a rich and exotic whisky, bottled at 46% abv.

Aromas of cooked sugar, tropical fruits and rich molasses move into a palate of toasted coconut, banana and peaches. The finish is oily with sea spray, spice and more ripe fruits.

Take your tastebuds to Scotland’s forgotten whisky-making capital, Campbeltown, with the Glen Scotia gift pack, and experience three exceptional variations representing the distillery’s signature single malt style combining sea spray, spicy aromatic fruits, vanilla and oak influence. This gift set includes 5cl bottles of Glen Scotia Double Cask, 15 Year old and Victoriana.