Description
‘Heavily peated, this is a cuvee crafted from casks hand-picked by Master Distiller Jim McEwan to showcase the supreme elegance of the Port Charlotte spirit. This whisky is testament to the Distiller’s belief that raw ingredients matter. Distilled from 100% Scottish Barley, it gently matures in the Lochside village of Port Charlotte before being bottled at the distillery using Islay spring water.’
