Description
Distilled at the new Kingsbarns distillery in East Neuk, Fife, this Lowland single malt is named for the Wemyss family’s ambition to bring whisky production back to their Fife home. This expression is a limited release matured in first-fill bourbon casks from Heaven Hill distillery (90%) and shaved, toasted and re-charred wine casks (10%).
The nose is light and fruity with banana, pineapple syrup and summer berries. The palate has soft toffee and custard pastries with redcurrants, before a smooth finish with a touch of ginger syrup.
